Arugula and Strawberry Salad with Feta Cheese

Very easy salad to throw together and the taste is so refreshing.

INGRIDIENT

4 cups arugula

8 strawberries, stemmed and sliced

2 tablespoons aged balsamic vinegar, or to taste

2 tablespoons extra-virgin olive oil, or to taste

2 tablespoons toasted almonds

1 ounce crumbled feta cheese

sea salt to taste

Step: 1

Combine arugula, strawberries, balsamic vinegar, olive oil, almonds, feta cheese, and sea salt together in a bowl; toss until well combined.

Per Serving: 118 calories; protein 2.4g; carbohydrates 5.5g; fat 10g; cholesterol 6.3mg; sodium 166.8mg.

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