Asian Style Spicy Baked Beans

A baked bean in tomato sauce with a spicy twist. Delicious as a snack or a side. An asset to any meal. Serve with toast, pita bread, chapatis, etc.

INGRIDIENT

2 teaspoons vegetable oil

1 onion, chopped

1 green chile pepper, seeded and minced

¼ teaspoon ground coriander

¼ teaspoon ground cumin

¼ teaspoon garam masala

¼ teaspoon paprika

salt and ground black pepper to taste

1 (14 ounce) can baked beans in tomato sauce (such as Heinz®)

DIRECTION

Step: 1

Heat oil in a saucepan over medium heat. Cook and stir onion in hot oil for about 2 minutes. Stir chile pepper into onion; continue to cook and stir until the onion softens slightly, 2 to 3 minutes more. Season with coriander, cumin, garam masala, paprika, salt, and pepper; stir. Pour beans into saucepan, mix well, and cook until hot, about 3 minutes.

NUTRITION FACT

Per Serving: 285 calories; protein 11.3g; carbohydrates 55.3g; fat 5.6g; sodium 689.2mg.

10-Minute Tomato Basil Salad Author : nshawger

100 Percent Whole Wheat Bread Author : Ed

2 Minute Cheese Quesadillas Author : Jackie

2-Step Beefy Taco Joes Author :

3 Cheese Tortilla Pizza Author : Pablo Levesque

3 P Salad Author : sueb