Aunt Kathys Cheese Wedges

This is a yummy and cheesy appetizer. My Aunt Kathy gave me this easy recipe several years ago. These are so good!

Step: 1

Gently stir together the Cheddar cheese, mayonnaise, butter, olives, seasoned salt, and curry powder in a bowl.

Step: 2

Preheat oven broiler.

Step: 3

Lightly toast the English muffins in a toaster. Spread each muffin with a portion of the cheese mixture. Arrange muffins on a large baking sheet.

Step: 4

Broil topped muffins under the broiler until the cheese bubbles, 3 to 5 minutes. Cut into halves to serve.

Per Serving: 335 calories; protein 6.1g; carbohydrates 14.5g; fat 28.7g; cholesterol 42.1mg; sodium 484.6mg.