Becky's Chicken Salad

A delicious, rich and tasty cold chicken salad! Whipped cream gives this a lift. Serve on a lettuce leaf or in sandwiches.

INGRIDIENT

2 ½ cups diced and chilled, cooked chicken meat

1 cup chopped celery

1 cup sliced, seedless grapes

½ cup sliced almonds

2 tablespoons chopped fresh parsley

1 teaspoon salt

1 cup mayonnaise

¼ cup heavy whipping cream

Step: 1

In a medium bowl, whip cream to soft peaks.

Step: 2

Combine meat, celery, grapes, almonds, parsley, salt, and mayonnaise with whipped cream. Chill.

Per Serving: 274 calories; protein 11g; carbohydrates 5g; fat 23.6g; cholesterol 42.8mg; sodium 388mg.

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