Bourbon Cream Cheese Frosting

A delicious twist on cream cheese frosting. This is great for decorating the Red Velvet Cake and would be excellent on Banana Cake!

Step: 1

Beat softened butter and cream cheese until smooth. Add confectioners' sugar and bourbon. Beat until creamy.

Per Serving: 304 calories; protein 1.5g; carbohydrates 40.3g; fat 14.2g; cholesterol 40.9mg; sodium 110.2mg.