Broccoli Slaw and Ramen Salad

Chill this ramen broccoli slaw for an hour in its simple, sweet, and sour vinaigrette and you have a satisfyingly crunchy and easy coleslaw.

INGRIDIENT

1 (3 ounce) package ramen noodles, crushed, with seasoning packet

¾ cup apple cider vinegar

2 tablespoons white sugar

1 tablespoon olive oil

½ teaspoon salt

½ teaspoon ground black pepper

1 (12 ounce) package broccoli coleslaw mix

½ cup dried cranberries (Optional)

DIRECTION

Step: 1

Whisk ramen noodle seasoning packet, vinegar, sugar, olive oil, salt, and pepper together in a bowl to make the salad dressing. Add ramen noodles and broccoli slaw; toss together. Let sit until flavors meld, 1 to 2 hours.

NUTRITION FACT

Per Serving: 149 calories; protein 1.1g; carbohydrates 25.6g; fat 4.4g; sodium 415.9mg.

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