Caesar Salad Pinwheels

Sun-dried tomatoes in a cream cheese spread add color and creaminess to these delicious Caesar salad pinwheels.

Step: 1

Combine cream cheese, sun-dried tomatoes and herb-seasoning from salad kit in medium bowl; blend well.

Step: 2

Lightly crush garlic croutons from kit.

Step: 3

Combine romaine, cheese and crushed croutons from kit in large bowl. Toss with Caesar Dressing.

Step: 4

On each roll, spread cream cheese mixture over lavash bread; cover with a thin layer of salad mixture. Roll up from narrow side. (For flour tortillas, fold in sides before rolling up). Secure each roll with 5 to 6 wooden picks. Slice rolls between wooden picks to form pinwheel appetizers.

Per Serving: 232 calories; protein 7.7g; carbohydrates 26.4g; fat 10.9g; cholesterol 21.4mg; sodium 398.9mg.