Chilled Coconut-Honeydew Soup

A refreshing chilled soup with honeydew melon, lime juice, and coconut milk is great for hot days. Use reduced-fat coconut milk to make the soup even lighter.

Step: 1

Combine honeydew melon, coconut milk, honey, lime juice, cinnamon, and ginger in a blender; blend until smooth. Refrigerate for 1 hour and serve chilled.

Per Serving: 251 calories; protein 2.9g; carbohydrates 43.3g; fat 9.3g; sodium 69.3mg.