Cranberry Pear Salad

This delicious salad works well as a side or on its own. Especially good in fall and winter months when fresh summer salad fare is harder to come by.

Step: 1

Whisk olive oil, balsamic vinegar, brown sugar, garlic, salt, and black pepper in a bowl. Combine greens, pears, cranberries, pecans, and Havarti cheese in a large bowl. Pour balsamic vinegar dressing over salad and toss. Garnish with almonds to serve.

Per Serving: 604 calories; protein 7.6g; carbohydrates 39.2g; fat 49.8g; cholesterol 17.7mg; sodium 335.2mg.