Creamy Kiwi Sandwich

Name: Creamy Kiwi Sandwich
Yield: 8 sandwiches
Cuisine: United Kingdom
Ingredients: 1 (8 ounce) package Neufchatel cheese; 2 teaspoons lemon zest, finely chopped; 2 tablespoons honey, or to taste; 1 cup chopped kiwi fruit; 16 slices whole wheat bread

Lemon zest and honey is mixed together with Neufchatel cheese to make a great spread or dip. The spread is excellent when paired with fresh fruit in sandwiches. The spread can be refrigerated for a week.

INGRIDIENT

1 (8 ounce) package Neufchatel cheese

2 teaspoons lemon zest, finely chopped

2 tablespoons honey, or to taste

1 cup chopped kiwi fruit

16 slices whole wheat bread

DIRECTION

Step: 1

In a small bowl, mix together Neufchatel cheese, lemon zest, and honey. Refrigerate for 1 day to allow the flavors to develop.

Step: 2

Spread about 2 tablespoons of the sweetened Neufchatel cheese over one side of a slice of bread. Top with about 2 tablespoons of chopped kiwi fruit, and another slice of bread. Repeat with remaining ingredients to make 8 sandwiches in all.

NUTRITION FACT

Per Serving: 243 calories; protein 10.4g; carbohydrates 31.9g; fat 8.6g; cholesterol 21.3mg; sodium 380.7mg.

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