Crystal's Quick Avocado Salad

This is yummy dish from a great friend. I hated avocado with a capital ‘H,’ and this made me love it. It is a great party appetizer or a quick weeknight meal for one. Eat by itself or serve with pita bread or tortilla chips.

INGRIDIENT

1 avocado - peeled, pitted and diced

½ (15.25 ounce) can whole kernel corn, drained

¼ cup chopped cilantro, or to taste

½ lemon, juiced, or to taste

salt and ground black pepper to taste

DIRECTION

Step: 1

Mix avocado, corn, cilantro, lemon juice, salt, and pepper together in a bowl; let sit 5 minutes before serving.

NUTRITION FACT

Per Serving: 249 calories; protein 5g; carbohydrates 28.9g; fat 15.8g; sodium 327.8mg.

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