Cucumber, Mango, and Black Bean Salad

This is an easy and delicious salad. Perfect for a cookout.

INGRIDIENT

1 (15 ounce) can black beans, drained and rinsed

1 teaspoon ground cumin

1 teaspoon water

1 mango, peeled and diced

1 cucumber, seeded and diced

1 jalapeno pepper, seeded and diced

2 tablespoons chopped cilantro

½ lime, juiced

salt and ground black pepper to taste

DIRECTION

Step: 1

Place black beans, cumin, and water in a microwave-safe bowl; heat in microwave on high for 1 minute. Mix mango, cucumber, jalapeno pepper, cilantro, lime juice, salt, and black pepper together in a bowl; stir in black beans. Serve immediately or chill in refrigerator before serving.

NUTRITION FACT

Per Serving: 91 calories; protein 4.8g; carbohydrates 18.3g; fat 0.4g; sodium 274.6mg.

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