Easy Chorizo Street Tacos

Name: Easy Chorizo Street Tacos
Cook time: 7 min
Yield: 2 tacos
Cuisine: United Kingdom
Ingredients: 1 chorizo sausage link, casing removed and meat crumbled; 2 tablespoons chipotle peppers in adobo sauce; 4 corn tortillas; 2 tablespoons chopped onion, or to taste; 2 tablespoons chopped fresh cilantro, or to taste

5 ingredients, amazing tacos.

INGRIDIENT

1 chorizo sausage link, casing removed and meat crumbled

2 tablespoons chipotle peppers in adobo sauce

4 corn tortillas

2 tablespoons chopped onion, or to taste

2 tablespoons chopped fresh cilantro, or to taste (Optional)

DIRECTION

Step: 1

Mix chorizo and chipotle peppers in adobo sauce together in a bowl.

Step: 2

Heat a skillet over medium-high heat; add chorizo mixture and cook until crisp, 5 to 7 minutes. Transfer chorizo to a plate, reserving grease in the skillet.

Step: 3

Heat tortillas in the reserved grease in skillet over medium heat until warmed, 1 to 2 minutes per side. Stack 2 tortillas on top of each other for each taco. Fill with chorizo, onion, and cilantro.

NUTRITION FACT

Per Serving: 262 calories; protein 10.4g; carbohydrates 25.8g; fat 13.2g; cholesterol 26.4mg; sodium 465.6mg.

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