Easy Peasy Pea Salad

This is absolutely the easiest recipe and everyone wants the recipe when I bring it. Easy to double or triple.

Step: 1

Mix mayonnaise and curry powder together until the color of the mixture is somewhat even. Stir almonds into the mixture. Add frozen peas and mix.

Step: 2

Cover bowl with plastic wrap and refrigerate until the peas defrost entirely, 5 to 6 hours.

Per Serving: 431 calories; protein 8.3g; carbohydrates 15.5g; fat 38.9g; cholesterol 13.9mg; sodium 292.4mg.