Fall Harvest Fruit Salad

This salad is a delicious way to enjoy the best of the fall fruit harvest.

INGRIDIENT

4 medium ripe pears - peeled, cored, and cubed

4 medium apples - peeled, cored, and cubed

1 tablespoon lemon juice

1 cup sweetened dried cranberries (such as Craisins®)

½ cup chopped walnuts

½ cup granola

½ cup brown sugar

1 teaspoon ground cinnamon

½ teaspoon ground nutmeg

Step: 1

Coat pears and apples in lemon juice.

Step: 2

Mix dried cranberries, walnuts, granola, brown sugar, cinnamon, and nutmeg together in a large bowl. Toss pears and apples into the mixture.

Per Serving: 183 calories; protein 1.9g; carbohydrates 36g; fat 4.7g; sodium 5mg.

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