Funeral Sandwiches

Name: Funeral Sandwiches
Cook time: 25 min
Yield: 24 sandwiches
Cuisine: United Kingdom
Ingredients: cooking spray; 1 pound thinly sliced ham; ½ pound sliced Swiss cheese; 2 (12 count) packages Hawaiian bread rolls (such as King's®); 1 cup butter, melted; 4 tablespoons brown sugar; 2 tablespoons Worcestershire sauce; 2 tablespoons prepared yellow mustard; 2 tablespoons poppy seeds

These little sandwiches are delish and are favorites at a party or funeral!

INGRIDIENT

cooking spray

1 pound thinly sliced ham

½ pound sliced Swiss cheese

2 (12 count) packages Hawaiian bread rolls (such as King's®)

1 cup butter, melted

4 tablespoons brown sugar

2 tablespoons Worcestershire sauce

2 tablespoons prepared yellow mustard

2 tablespoons poppy seeds

DIRECTION

Step: 1

Spray a cookie sheet with cooking spray. Place ham and Swiss cheese slices on the bottom of the rolls and cover with roll tops.

Step: 2

Mix butter, brown sugar, Worcestershire, mustard, and poppy seeds together in a small bowl and spoon over sandwich tops. Let sit, 4 hours to overnight.

Step: 3

Preheat the oven to 400 degrees F (200 degrees C).

Step: 4

Bake in the preheated oven until golden and cheese is melted, about 25 minutes.